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Snacks – Derkosh

Derkosh is a traditional Ethiopian snack made from dried, crispy pieces of injera, the beloved sourdough flatbread. These light, crunchy chips are typically enjoyed as a snack on their own or served alongside stews and dips for added texture and flavor. With their tangy taste and satisfying crunch, Derkosh is a perfect, wholesome alternative to conventional chips, offering a unique experience rooted in Ethiopian culinary tradition.

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Derkosh is a traditional Ethiopian snack made from dried, crispy pieces of injera, the beloved sourdough flatbread. These light, crunchy chips are typically enjoyed as a snack on their own or served alongside stews and dips for added texture and flavor. With their tangy taste and satisfying crunch, Derkosh is a perfect, wholesome alternative to conventional chips, offering a unique experience rooted in Ethiopian culinary tradition.

Whether you’re snacking between meals or looking for a tasty side to accompany your favorite dips, Derkosh provides a delightful, healthy option that celebrates the flavors of Ethiopia. Packed with fiber and made from natural ingredients, this traditional snack is a great choice for those seeking something both nutritious and delicious.

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