Almi- Kolo – Roasted Barley

Description

Almi Kolo – Roasted Barley is a traditional Ethiopian snack made from roasted barley, sometimes mixed with other grains like chickpeas or sunflower seeds. Known for its crunchy texture and nutty flavor, Kolo is a popular, healthy snack enjoyed by Ethiopians for centuries. It is typically eaten as a quick snack on the go or served during gatherings, providing a nutritious and flavorful alternative to modern snack options.

With Almi Kolo Roasted Barley, you can experience the authentic taste of Ethiopia’s heritage. Its simple, wholesome ingredients make it a guilt-free, nutritious snack, rich in fiber and flavor. Perfect for enjoying on its own or alongside tea or coffee, Almi Kolo brings a delicious, traditional Ethiopian treat straight to your home.